Have a Successful Conference in Hotel Radisson Blu

What better location for holding an event than right in the heart of Salzburg's wonderful old town? The successful combination of a dignified atmosphere with professional service tailored to your individual wishes provides the ideal setting for your events. Book our historical Renaissance room, restaurant and conservatory or even our Kaiser Suite to give your event a very unique and stylish atmosphere

Be it a corporate meeting, seminar, conference, Christmas party, event and incentive, celebratory meal, wedding, birthday celebration or anniversary – our rooms are available 365 days per year – our team is very happy to advise you.

Conference Rooms

Renaissance Room

Our historical Renaissance Room contains sufficient seating for up to 50 people and offers an elegant and cosy setting for meetings, conferences or gala dinners.  The Renaissance Room is equipped with conference technology, which is already included in our conference packages.

Conservatory

In our Symphonie Restaurant there is also a romantic conservatory, which was completely renovated in November 2008. Up to 20 people can enjoy an excellent menu here along with unique views over the Kapuzinerberg, the Salzach River and the Gaisberg. If you wish, we can reserve our conservatory especially for you and your guests so that you can enjoy a private and intimate atmosphere.

Our conservatory is of course also available as a conference room for meetings and conferences with a small number of people.

Kaiser Suite

The 120 m² Kaiser Suite, unique in all of Salzburg, is perfect for relaxing on the roof terrace with views over the old town of Salzburg. It is also very popular for conferences of up to 15 people.  This special suite is perfectly suited to meetings in small groups.

Catering

It's not a good idea to have a conference or a meeting on an empty stomach, so we offer a wide range of culinary specialities. Whether you choose one of our conference packages or our individual conference components, our head chef Andreas Nöstler will put together a unique menu for you. Our conference packages also include coffee breaks during which we serve tea and coffee along with little snacks to keep you going, such as bread rolls or Danish pastries.